|Chef Jennifer Carroll|
Bravo TV's Top Chef alums Mike Isabella and Jennifer Carroll will partner on Requin, a French Mediterranean concept that will first exist as a pop-up in Isabella's second location for his Kapnos Kouzina restaurant (due to open early in 2016) in Fairfax, Virginia. Requin, which means "shark" in French, intends to feature Mediterranean fish along with local seafood including an area favorite, Maryland crabs. After the pop-up, Requin will open in 2017 as part of Washington D.C.'s Wharf Development Project as a Southwest Waterfront boardwalk location. The Requin launch dates have yet to be announced.